Quality
Ingredients

KA.LA Chocolatier works with the best ingredients to produce fine chocolates and tantalizingly fresh confections. We play not only with traditional flavors from the U.K. and Belgium, but tempt you to explore modern flavor combinations from around the globe, like fruits and spices from Jamaica.

KA.LA uses Valrhona® Chocolate to create our dark, milk and white chocolate bonbons. We use the best quality nuts, dried fruit and fruit puree, rich dairy, and gluten in our products. We source the tastiest spices, salts and sugars the world can offer.